Jennie Jurkiewicz’s career as a food and beverage director has spanned 20 years, so you can call her an expert when it comes to the taste palette. As a true culinary spirit, it’s not surprising that Jennie claims to love all food equally. But she does have two guilty pleasures: fine wine and chocolate.
You could call Jennie a true romantic, inspired by Casablanca. She hopes that of all the joints in town, you choose to walk into one of hers. You won’t be disappointed.
Spending time with her husband James and children John and Sydney is what Jennie looks forward to most in her spare time. She also loves gardening and supports The Griffith Family Foundation, a grass roots organization dedicated to helping advance pancreatic cancer research.